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TASTING MENU

Hamachi Crudo 

chili, cucumber, gooseberry, radish

Hokkaido Scallop

broccoli rabe, apple, pepperoni, radish

Potato Terrine

giardiniera butter, lobster bottarga, cured egg yolk

Crab & 'Nduja

spaghetti squash, nori breadcrumbs, pumpkin seeds

Roasted Chicken

celery root, chicories, hollandaise

Butterscotch Budino

white cake, caramel pearls, lime

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