DINNER MENU
Twice Cooked Sunchokes
ricotta salata, miso aioli, chile
14
Poached Bay Scallops
celeriac, apple, poblano, trout roe
18
Bluefin Tuna
honeynut squash, peach kosho, pepitas, cilantro
20
Black Pepper Gemelli
roasted cauliflower, pickled raisin, amaretti cookie
18
Rye Gnocchi Sardi
beets, horseradish, pumpernickel, mustard seeds
18
Lamb Galumpki
napa cabbage, tomato & mint ragu, roasted garlic
20
Ocean Trout
wild rice, rye berry, squash
26
Hudson Valley Duck
carrot mole, leg sausage, confit carrot
32
Honeycrisp Apple
whipped caramel, cocoa almond streusel, candied apple
10
Pumpkin Spiced Risotto
pumpkin pie, cranberry, ginger snaps
10