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DINNER MENU
Chickpea Fritters
mozzarella, cherry pepper aioli
12
Braised Beef Toast
raclette, braised beef, caramelized onions
20
Messina Salad
saffron ranch, white anchovy, cured egg
15
King Salmon Crudo
beet ragout, smoked buttermilk, dill
20
Scallops
blood orange, pine nuts, fennel
18
Gnocchi Sardi
italian sausage, roasted garlic, chili
22
Fusilli
mushroom duxelles, maitake, enoki
22
Rigatoni
venison ragu, cocoa
24
Swordfish
sauce au poivre, meyer lemon, spaghetti squash
34
Elysian Lamb Leg Schnitzel
watercress, lemon, yogurt
30
Cheesecake
yuzu honey, ginger boba, almond crumble
12
Dark Chocolate Panna Cotta
butterscotch, chocolate cake
12
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