DINNER MENU

Twice Cooked Sunchokes

ricotta salata, miso aioli, chile

14

Poached Bay Scallops

celeriac, apple, poblano, trout roe

18

Bluefin Tuna

honeynut squash, peach kosho, pepitas, cilantro

20

Black Pepper Gemelli

roasted cauliflower, pickled raisin, amaretti cookie

18

Rye Gnocchi Sardi

beets, horseradish, pumpernickel, mustard seeds

18

Lamb Galumpki

napa cabbage, tomato & mint ragu, roasted garlic

20

Ocean Trout

wild rice, rye berry, squash

26

Hudson Valley Duck

carrot mole, leg sausage, confit carrot

32

Honeycrisp Apple

whipped caramel, cocoa almond streusel, candied apple

10

Pumpkin Spiced Risotto

pumpkin pie, cranberry, ginger snaps

10

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