Pasta Kit Protein
Everything has been vacuum sealed to help prevent any type of contamination and to make cooking at home super easy for you.
All you need is a pot of boiling water. Just follow these simple instructions.
We recommend bringing a 4-6 qt pot of water to a boil.
The proteins and sauces can be heated in the bag – just drop them in for the duration listed below.
Chicken; about 2.5 minutes
Meatballs: about 4 and a half minutes
Store all items refrigerated. Since they are under vacuum, the pastas should keep up to 3 weeks and the proteins up to 2 weeks.
For long term storage, freeze within 1 week of receiving and all items will hold and cook like fresh for up to 3-6 months.